~~~ Baked Amish Oatmeal ~~~

1/3 cup butter
2 large eggs
3/4 cup brown sugar
1 1/2 tsp baking powder
1 1/2 tsp vanilla + 1 tsp cinnamon
1/4 tsp salt
1 - 1.5 cup milk
3 cups oatmeal (I use steel-cut oats)

Melt butter and let it cool. Grease your baking dish. Beat eggs, add brown sugar, baking powder, vanilla, cinnamon, and salt. Mix well until there are no lumps. Whisk in butter and milk, then add oatmeal/oats. Stir well, and refrigerate overnight. In the morning, bake uncovered at 350F for 35-45 min. Serve hot with warm milk poured over.